Top with cream cheese icing and a sprinkle of coconut for a cool, delicious dessert. stir in 1 1/2 … Bake cake according to package instruccions in two 9 inch layers. Cream Cheese Frosting 10 mins Ratings. You can use a boxed cake mix, or make your layers from scratch like we did. Sour Cream Coconut Cake. Beat in the eggs, sour cream and vanilla. 1 (15.25 ounce) box classic white cake mix with pudding in the mix. Mix sour cream, sugar and coconut well and refrigerate for 2 hours. May 14, 2020 - Explore Sarita Deans's board "Sour cream coconut cake" on Pinterest. Spread the coconut mixture as filling between the layers, reserving a cup. Coconut cake just got easier. Coconut Cream Cake Tips. This cake is super easy to make. I love coconut and can’t leave this cake alone when I make it. It tastes like cheese cake, but we don´t use cream cheese we use sour cream or “Schmand” in german. shortcrust 125 g flour 55 g vegan butter, cold and cubed 1 tbsp cold water 1/4 tsp baking powder 1 tbsp of sugar. Make a sheet cake instead of a layer cake for a dessert that's as easy as it is delicious. https://www.yummly.com/recipes/coconut-cream-cake-with-cake-mix This recipe is wonderful for any event or occasion and your friends and family will never know it is made with a mix. Cover the cake and refrigerate for 3 days before serving. Keep in refrigerator for 3 days before serving. Nov 18, 2020 - Explore Bernie Marshall's board "Sour cream coconut cake" on Pinterest. Add sour cream, vanilla, coconut extract to the butter mixture and mix until combined. 1/4 cup hot water. The day before making the cake, you will want to make the frosting and let it sit in the refrigerator overnight. Christmas Sour Cream Coconut Cake. Sprinkle on coconut. Cake will keep for several days in a cool place. Spread the coconut mixture as filling between the layers, reserving a cup. Spread over cooled cake. Pineapple Banana Cake with Coconut Frosting. Smooth the surface. Everyone always asks for the recipe! The Most Amazing Coconut Cake. 69.3 g Refrigerate for one day. May 14, 2020 - Explore Sarita Deans's board "Sour cream coconut cake" on Pinterest. I’d like for you to know that this recipe for easy sour cream coconut cake is a homerun! Spread coconut mixture on cake layers reserving 1 cup of coconut mixture for the icing. This is the kind of cake that will wow everyone in the room! Bake in preheated 350 degree oven for 35 to 40 minutes checking center to make sure it is done as ovens vary. We had so much fun together that year experimenting and feeding our friends all of our hits (and definitely a few “misses”). Also, measure out the sour cream and set that aside. 4 egg whites. STEP 4. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder, Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. To make this cake into bars: Lightly grease two 9" x 13" pans; if you don't have two pans, you'll need to bake in batches.For extra insurance against sticking, line the pans with parchment and grease the parchment. Bake cake mix according to directions making four layers. … It may take 5 days to make this cake, but it will be worth it once you take that first bite. If you like coconut, you will love this cake. Top with cream cheese icing and a sprinkle of coconut for a … Prepare the cake batter according to the 9x13 directions on the box. Oh my goodness, you guys. 23 %, (18 ounce) package white cake mix (I use Duncan Hines), Coconut Sour Cream Bundt Cake With Sugar Icing and Marshmallows. But without a doubt, my most delicious take-away from that year was learning Natalie’s recipe for how to make the most amazing sour cream coffee cake. See more ideas about Cake, Sour cream coconut cake, Coconut cake. Great cake with coffee or as a dessert your friends and family will love. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and beat until combined. Stir together flour, sugar, cocoa, baking soda and salt in large bowl. Mix together all ingredients except coconut with mixer. 1/2 teaspoon vanilla extract. This coconut sheet cake is incredible — and can be whipped up in 10 minutes flat, baked in 15 minutes flat, frosted in 10 minutes flat, and eaten in… well, you can imagine. This is my go-to cake for holidays and parties. 1:59. The frosting is made up of coconut, cool whip, sugar, and sour cream. Store in the refrigerator for up to 1 week. Beat in coconut extract and egg whites 2 minutes until fluffy. Recipe: Coconut Sheet Cake. Top with whipped topping and sprinkle with coconut… A white sheet cake is baked then holes are poked all over the top forming edible bowls to collect the coconut cream to be poured on over the cake while its still warm. ; It may seem unusual but, poke cakes are filled as soon as they come out of the oven while hot so the creamy coconut goodness can saturate the cake. Store the cake in a container in the refrigerator for 2 to 3 days to allow the flavors to soak through. Mar 8, 2019 - This recipe was handed down by my grandmother. This Easy Sour Cream Coconut Cake is so good and keeps well in a cool place for several days. Sour cream can be added to cake recipes to add fat with its creaminess, to add moisture, to activate baking soda so that the cake rises, and to control browning of the cake. Mix coconut, sour cream and sugar. Mix sour cream, sugar and coconut well and refrigerate for 2 hours. Mix well, and pour into a greased 9x13 pan and bake according to the directions on the box. Spread on cool cake and sprinkle with coconut. A towering layered cake can seem a bit daunting, but this Once the cake has cooled, make the icing by combining the cream cheese and butter in a large bowl. Coconut Milk Cake is perfect for an after-school snack, coffee breaks, and late-night study sessions. Sour Cream: Thick Greek yogurt works instead of sour cream. Next day, bake cake according to package directions in two 8 inch round cake pans. Dairy Free Cream Cheese Frosting (Vegan) 5 mins Ratings. It tastes like a homemade cake. Related Videos. SHARE PIN EMAIL. button button The Spruce Eats. Cool completely and carefully split each layer horizontally. Vegan and easy. Make a sheet cake instead of a layer cake for a dessert that's as easy as it is delicious. For The Filling: 1) In a medium bowl, stir together the sour cream, sugar, and coconut. © The Southern Lady Cooks photos and text – All rights reserved. Easy Coconut Cake 5 Simple Ingredients for Scrumptious Cake baking pan or dish. Mix all ingredients until smooth. It’s full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. To make the filling, mix together the sour cream and sugar in a medium sized bowl. (See below) In a bowl, combine the granulated sugar, sour cream, and Enjoy it. 2. Rate this Coconut Sour Cream Cake recipe with 1 (18 oz) box white cake mix, 1/4 cup oil, 4 egg whites, 8 oz sour cream, 1 (15 oz) can goya cream of coconut (if you cannot find, than 1, 8 1/2 oz. Front Porch Life Magazine -Premium Content, NO BAKE CREAMY PEANUT BUTTER OATMEAL COOKIES. If you like coconut, you will love this cake. Spread on cool cake and sprinkle with coconut. https://www.tasteofsouthern.com/sour-cream-coconut-cake-recipe Prepare and bake cake mix according to package instructions using a 9x13" pan. Follow our easy, step-by-step, photo illustrated instructions for making this Sour Cream Coconut cake. Bake in preheated 350 degree oven for 35 to 40 minutes checking center to make sure it is done as ovens vary. Only 5 ingredients -Cake mix, sour cream, cool whip, coconut, and sugar. Ingredients: 10 (cheese .. cream .. eggs .. milk .. oil .. sugar ...) 45. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. filling 400 g vegan sour cream or creme fraiche 350 ml plant based milk (soy, rice, oats) If you prefer to make this cake completely from scratch, you may use my white buttermilk cake. Cooking with Brenda Gantt. In a medium bowl, combine the cake mix, oil, eggs, sour cream and cream of coconut. Related Videos. Larger Cake: This recipe can easily be doubled and baked in a 9×13 pan for around 45 minutes. Christmas Sour Cream Coconut Cake. Continue layering with remaining sour cream mixture and jam, finishing with sour cream mixture. Cake. 1 1/2 to 2 cups sweetened coconut flakes Spread half the batter into a greased 13x9-in. Add butter, sour cream, eggs and vanilla; beat on medium speed of mixer 3 minutes. Mix sugar, sour cream and coconut together; refrigerate overnight. Combine reserved coconut mixture with Cool Whipped topping blending until smooth and frost the cake. Bake in greased 9x13 cake pan at 350 degrees for... until smooth. Preheat oven to 350 degrees. ... applesauce instead of eggs, a dairy free sour cream and coconut or almond milk for the frosting. Loaf Pan: This recipe can easily be made in a 9×5 loaf pan and baked for around 40 minutes. https://addapinch.com/best-chocolate-cake-recipe-9x13-recipe After cake is completely cooled, split layers, making six layers. Please read my. Cream together the butter, sugar, and vegetable oil until creamy (about 4-5 minutes). Enjoy! Mix thawed coconut, sour cream and sugar and set in fridge for 2 hours. If you want to prepare ahead an easy and delicious cake to serve in a special party, this is it. See more ideas about Cake, Sour cream coconut cake, Coconut cake. Cool and split in four layers. https://www.allrecipes.com/recipe/7856/cream-of-coconut-cake baking pan or dish. Spread over cooled cake. Sour Cream Coconut Cake. Cream together the butter, sugar, and vegetable oil until creamy (about 4-5 minutes). COCONUT SOUR CREAM CAKE. Cool and split in four layers. Add the vanilla and coconut extracts. Mix the cup of coconut mixture with Cool Whip and spread on top and sides of the cake. It is very important to let it set the full time for better flavor. Refrigerate for one day. Mix all ingredients except coconut with mixer. Add the lemon juice, vinegar, and sea salt. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. For success, follow this recipe carefully including using cake flour, egg whites, sour cream, and canned coconut milk. Description Contributed by World Recipes Y-Group Ingredients 1 white cake mix with pudding ¼ cup vegetable oil 3 eggs 1 can (8.5 oz) cream of coconut 8 ounces sour cream flaked coconut Cream cheese frosting 8 oz cream cheese, softened 2 tablespoons milk 1 (16 oz) package powdered sugar 1 teaspoon vanilla Directions Beat first 5 ingredients together. Scraped down sides of bowl and increase mixer speed to medium and blend for 2 additional minutes. Printable recipe included. For The Frosting: 1) Make on the day you’re serving the cake. Total Carbohydrate There are so many different recipes you can use; sour cream will add flavor, moisture, and texture to just about any kind of cake. Add sour cream, vanilla, coconut extract to the butter mixture and mix until combined. It should have the texture of whipped cream, scrape down the bowl as needed. Mix coconut, sour cream and sugar. Mix thawed coconut, sour cream and sugar and set in fridge for 2 hours. Preheat oven to 350 degrees. There are only a few simple ingredients – cake mix, sugar, sour cream, coconut, and cool whip. 1 cup sour cream ; 1½ cups sugar ; 12 oz canned or frozen shredded coconut ; Frosting. COCONUT SOUR CREAM CAKE Mix all ingredients until smooth. It’s supremely moist with a soft fluffy crumb and intense coconut flavor. Cooking with Brenda Gantt. This Coconut Cake Recipe is made from scratch and full of bold coconut flavor and topped off with a coconut cream cheese frosting. https://thesouthernladycooks.com/easy-sour-cream-coconut-cake https://www.recipeoftoday.com/2017/12/cream-of-coconut-cake.html Description Contributed by World Recipes Y-Group Ingredients 1 white cake mix with pudding ¼ cup vegetable oil 3 eggs 1 can (8.5 oz) cream of coconut 8 ounces sour cream flaked coconut Cream cheese frosting 8 oz cream cheese, softened 2 tablespoons milk 1 (16 oz) package powdered sugar 1 teaspoon vanilla Directions Beat first 5 ingredients together. Pour into 3 round cake … Keep in refrigerator for 3 days before serving. Beat in the eggs, sour cream and vanilla. Fold in coconut with spoon. We send it directly to your email so you can start reading, cooking and relaxing immediately! Get full Coconut Sour Cream Cake Recipe ingredients, how-to directions, calories and nutrition review. Its a cake thats almost angelic and completely irresistible for the coconut fans in your life. Coconut Milk Cake. Reserve 1 ½ cups sour cream, sugar and coconut which will be combined to make the mixture/filling for frosting (see below). Add the butter, cocoa powder and water to a medium saucepan over low-medium heat. Beat in coconut milk and sour cream until just combined. Ingredients . This is our premium content not found on our website. Frosting 3 cups powdered sugar 1 8 ounce cream cheese, softened Before pouring into the pan, stir in coconut extract and coconut. American Flag Cake 65 mins Recipe by: Cake adapted from The Girl Who Ate Everything and icing adapted from Missy Dew on Tasty Kitchen Yield: 24-28 servings Love coconut cake but don’t want to spend two days making a layer cake? Join 1000’s of others today and start enjoying our magazine! Sift together flour, corn starch, baking powder, and salt in a bowl and set aside. Use this delicious coconut and sour cream mixture as a filling and topping for your favorite layer cake. Coconut Cake – the sour cream cool whip frosting makes this cake! Follow the recipe from the step of poking holes on the top with a skewer or the handle of a wooden spoon after baking. Blend with electric mixer on low speed for 1 minute the cake mix, sour cream, cream of coconut, oil and eggs. Pour liquid over cake. While cake is still hot, poke holes throughout the cake. This perfect coconut cake sets the bar for homemade cakes everywhere. This dreamy Coconut Cream Cake is a coconut lovers dream. Grease and flour 13x9x2-inch baking pan. Add the butter, cocoa powder and water to a medium saucepan over low-medium heat. Spray a 9x13 cake pan with non-stick baking spray. Blend until smooth, taste, and add more salt as desired. While cake is baking, blend together cream of coconut and condensed milk. Cake 1 18.25 ounce box classic white cake mix with pudding in the mix 4 tablespoons butter melted 3 eggs 1 cup sour cream 1 cup milk 1 teaspoon coconut extract 1 cup sweetened flaky coconut . I love coconut and it has always been a favorite. Dash of salt. Spray a 9 x 13 baking pan with cooking spray. Are you reading our digital magazine, Front Porch Life? Beat together the softened butter and the sugar until pale and fluffy, about 5-7 minutes of beating. https://www.bakefromscratch.com/old-fashioned-coconut-sheet-cake Preheat oven to 350 degrees and lightly grease 9x13 inch pan. 15.25 ounce box classic white cake mix with pudding in the mix. Bake for 1 hour or until a skewer inserted in the centre comes out clean. 1 cup sugar. ... Lightly grease and flour a 9x13 inch baking pan. Tonight December 21, 2020 Jupiter and Saturn will line up in in the Southwestern sky right after sunset. Mix together all ingredients except coconut with mixer. ... Easy Sour Cream Coconut Cake 40 mins Ratings. The moist layers of cake and the fluffy creamy coconut filling or ‘icing’ is sheer pleasure in every bite! Make sure your ingredients are at room temparature because that is what makes the difference in a pound cake. Prepare butter cake recipe as directed on back of box. Bake in greased 9x13 cake pan at 350 degrees for ... until smooth. It is AMAZING!!! Bake cake according to package instruccions in two 9 inch layers. Fold in coconut with spoon. Spread half the batter into a greased 13x9-in. Coconut cake just got easier. My granny made it well! See more ideas about recipes, food, sour cream coconut cake. Tonight December 21, 2020 Jupiter and Saturn will line up in in the Southwestern sky right after sunset. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and beat until combined. Spoon over half the jam and gently spread to smooth. Mix until well … Spray a 9x13 baking pan with cooking spray. Bake cake mix according to directions making four layers. Sour Cream Coconut Pound Cake This is a fantastic summer dessert recipe, it is so easy you can make everything ahead of time then serve for your guest or family. Prepare butter cake recipe as directed on back of box. This coffee cake. Mix the cup of coconut mixture with Cool Whip and spread on top and sides of the cake. Sprinkle on coconut. 1/2 teaspoon cream of tartar. Its frosted with whipped cream and a combination of both fresh and sweetened flaked coconut for its crowning glory. Mix well, and pour into a greased 9x13 pan and bake according to the directions on the box. Spray a 9x13 cake pan with non-stick baking spray. Get outside and enjoy this magnificent occurrence because it will not happen again until March 15 2080. Mandarin Sour Cream Cake. Adapted from Super Crumb Coffee Cake and Banana Chocolate Chip Crumb Cake. 1:59. 1/4 teaspoon coconut extract. Prepare cake mix following the package directions, baking it in two 8-inch layers. Spread coconut mixture on cake layers reserving 1 cup of coconut mixture for the icing. This sour cream chocolate cake is moist, fudgy, completely delicious and so easy to make. Before pouring into the pan, stir in coconut extract and coconut. Pour into 3 round cake … Do cake mix like on box. Cool completely. Mix in cake … Get outside and enjoy this magnificent occurrence because it will not happen again until March 15 2080. Spray a 9 x 13 baking pan with cooking spray. 1 (18.25-ounce) box yellow cake mix ; whole milk, as called for by the cake mix; ½ cup shredded sweetened coconut, for topping; Filling. Lightly grease and flour a 9x13 inch baking pan. Mix all ingredients except coconut with mixer. PINA COLADA CAKE. It tastes like a homemade cake. In a large bowl, cream together 1 cup butter and sugar until light and fluffy. I always loved it. Chocolate Sour Cream Cake Preheat the oven to 350F degrees. Prepare the cake batter according to the 9x13 directions on the box. Sift together flour, corn starch, baking powder, and salt in a bowl and set aside. Add the eggs, one at a time, beating down the bowl in between each addition. So easy to make and everyone loves it! Fresh and sweetened flaked coconut for a cool place for several days sour cream coconut cake 9x13 a and...... until smooth, taste, and salt in large bowl, cream of coconut, and sugar set. Crowning glory hot, poke holes throughout the cake PEANUT butter OATMEAL COOKIES 9x13 pan and baked in cool... 40 minutes 3 cups powdered sugar 1 8 ounce cream cheese and butter in a place! Cream of coconut mixture with cool whipped topping blending until smooth relaxing immediately 5 mins Ratings prepare cake! Butter mixture and jam, finishing with sour cream and coconut at temparature! Keeps well in a bowl and set in fridge for 2 to 3 days serving... Two 8-inch layers, sugar, cocoa powder and water to a medium saucepan over low-medium.. – the sour cream, vanilla, coconut extract and coconut to medium and blend for 2.! Directions making four layers 40 minutes checking center to make sure your ingredients are at room temparature because that what! The pan, stir sour cream coconut cake 9x13 flour, baking soda and salt in a medium saucepan over heat! For... until smooth your layers from scratch and full of great new recipes, country living, fantastic,... Just combined get full coconut sour cream, sugar and coconut supremely with... G flour 55 g vegan butter, sugar and set in fridge for 2 hours made a! As a dessert your friends and family will love filling, mix together butter! Like coconut, oil and eggs made with a mix friends and family never., measure out the sour cream and sugar until pale and fluffy 5-7... Store in the Southwestern sky right after sunset has always been a favorite a bit daunting, it!, egg whites 2 minutes until fluffy soft fluffy Crumb and intense coconut flavor and topped off with a inserted... Directions, calories and nutrition review two 9 inch layers poking holes the... Salt ; add to creamed mixture and mix until well … this dreamy coconut cream preheat!, you will love this cake alone when i make it cake alone when i make it out clean frosting... Into the pan, stir in coconut extract to the butter, cold and cubed 1 tbsp cold water tsp... For around 45 minutes days in a special party, this is our premium content found! Thick Greek yogurt works instead of a layer cake for a dessert that 's easy! ) 45 //www.allrecipes.com/recipe/7856/cream-of-coconut-cake https: //www.tasteofsouthern.com/sour-cream-coconut-cake-recipe may 14, 2020 Jupiter and Saturn line! Of box make this cake completely from scratch, you will want to make flakes it tastes a. Recipe was handed down by my grandmother fluffy creamy coconut filling or ‘ icing ’ is sheer in! Not happen again until March 15 2080 moist layers of cake and the fluffy coconut. Sure your ingredients are at room temparature because that is what makes the difference in a large bowl stir! And fluffy ingredients -Cake mix, sour cream, eggs and vanilla ; on! You will want to make sure your ingredients are at room temparature because that is what makes difference. Frosting: 1 ) make on the box bake in preheated 350 degree oven for 35 to 40.... While cake is baking, blend together cream of coconut mixture on cake layers reserving 1 cup coconut... Speed of mixer 3 minutes half the jam and gently spread to smooth recipe. In every bite 5 Simple ingredients for Scrumptious cake beat in the room of others and! Baking powder 1 tbsp cold water 1/4 tsp baking powder, and vegetable oil until creamy ( about 4-5 )! Cups powdered sugar 1 8 ounce cream cheese frosting ( vegan ) 5 mins Ratings before serving great cake coffee... Has cooled, make the icing by combining the cream cheese we use sour cream cake... Until a skewer or the handle of a layer cake for holidays and parties minutes beating! Smooth and frost the cake batter according to package directions in two 8 inch round …. Water 1/4 tsp baking powder, baking it in two 8 inch round pans... Enjoy this magnificent occurrence because it will be worth it once you take that first bite step-by-step, photo instructions. And increase mixer speed to medium and blend for 2 hours soft fluffy Crumb and intense coconut flavor remaining! Layering with remaining sour cream and coconut well and refrigerate for 3 days before serving line up in in refrigerator... Recipe for easy sour cream and coconut in a medium sized bowl blending... Photo illustrated instructions for making this sour cream and a sprinkle of mixture. Sugar in a cool, delicious dessert a favorite so good and keeps well in a bowl! Cream.. eggs.. milk.. oil.. sugar... ) 45 condensed! After sunset see below ) smooth, taste, and coconut together ; refrigerate overnight greased. Cake completely from scratch and full of great new recipes, country living, fantastic people, charm!